Campania Falanghina IGT

Straw yellow color with light greenish reflections. On the nose, there are fruity notes of white peach and pear. On the palate, it is intense, savory, with a fresh and persistent finish.

Technical Data

Grape Variety: 100% Falanghina
Vineyard: Trellised vine training with Guyot pruning
Soil: Clayey limestone
Altitude: 400 m above sea level
Harvest Time: Third decade of September
Yield: 70 q/ha
Vinification: Handpicked grapes are destemmed and undergo soft pressing.
Alcoholic Fermentation: Controlled temperature in stainless steel
Aging: 6 months in stainless steel on fine lees and 2 months in the bottle
Alcohol Content: 13%

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